Webinar recap | Africa’s future food & nutrition security: Impacts under different climate, trade and policy scenarios

Ensuring people in Africa have the right amounts and the right kinds of food to support healthy lifestyles is increasingly challenging. Climatic and population pressures will only exacerbate these challenges. But with proactive policies to support appropriate agricultural production and international food trade, future food and nutritional security should be attainable without compromising other sustainability …

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Biodiversity, crop yields and climate change: Webinar recap, recording and slides

Climate risks pose unprecedented threats to agricultural food production. While farmers cope by making adjustments to farm management practices and by adopting new Climate-Smart Agriculture (CSA) practices, resulting transformations in agricultural landscapes are likely to affect agricultural biodiversity, food system sustainability and resilience. Held on 27 May, Biodiversity, Crop Yields & Climate Change unpacked GCRF …

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