Predicting the food future by watching present trends
Scientists at the University of Leeds, UK, are working with different stakeholders in four African countries to produce a framework that will inform agriculture and food systems policies.
policy
Scenarios modelling for future climate change
Uncertainty about the future makes it difficult for policymakers to take decisions. As a result, scientists are exploring different future scenarios to model climate change impacts in Southern Africa.
How scientists are mixing modelling, data and expertise to feed Africa’s future
Models do much more than predict crop yields – they share meaningful insight on the impacts of climate change. Professor Andy Challinor dives into the thought-process behind iFEED, a new tool to tackle climate change, food security and dietary health in Africa.